Stove Kraft Q4 FY26 Revenue Surges 32.4% YoY to ₹414.5 Cr; PAT Jumps 317.8% to ₹6.1 Cr
Stove Kraft Limited reported Q4 FY26 results with revenue up 32.4% YoY to ₹414.5 Cr and PAT up 317.8% YoY to ₹6.1 Cr. EBITDA grew 33.9% YoY to ₹39.5 Cr. Key drivers included strong demand for electric cooking solutions and growth across product categories like induction cooktops and non-stick cookware.
The substantial increase in revenue and profitability, coupled with strong growth across product categories, suggests a significant positive impact on the company's financial health and market position.
The company reported significant year-on-year growth in revenue, EBITDA, and PAT, indicating strong financial performance and positive business momentum.
Stove Kraft Limited announced its audited financial results for the quarter ended March 31, 2026, reporting a robust performance.
Consolidated revenue for Q4 FY26 grew by 32.4% year-on-year to ₹414.5 crores, compared to ₹313.0 crores in Q4 FY25. EBITDA increased by 33.9% year-on-year to ₹39.5 crores from ₹29.5 crores. Profit After Tax (PAT) saw a significant jump of 317.8% to ₹6.1 crores, up from ₹1.4 crores in the same period last year. This growth was attributed to evolving consumer preferences, strong demand in electric cooking categories, operational leverage, disciplined cost management, and an improving business mix.
The company experienced substantial growth across product categories, with Induction Cooktops growing by 89.4% in volume and 67.3% in value, Non-stick Cookware by 49.6% in value and 23.5% in volume, and Cookers by 44.7% in volume and 39.7% in value. Small Appliances saw a remarkable 97.7% volume growth, while Gas Cooktops grew by 9.4% in volume and 9.4% in value. The company highlighted the accelerated consumer adoption of electrical cooking solutions due to elevated LPG prices and supply-side disruptions. E-commerce sales for induction cooktops increased nearly fourfold.
Stove Kraft also strengthened its innovation pipeline with the launch of the Pigeon EGNITE 3500 Heavy-Duty Infrared Cooktop for the HoReCa segment. The company continues to focus on innovation, capacity expansion, channel development, and improving operational efficiencies for sustainable value creation. Channel-wise performance showed strong contributions from ECOM (34.0%) and GT (32.3%). The company expanded its retail presence with 329 stores operational across 22 states and 151 cities.
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